the cook. taking a break.The most basic Pochero (Ilonggo) recipe in the world!
From Junie, part-time Chef, Kalye Onse Bar & Resto (Paseo de Carmona branch)
YOHOOOOO!!!!dpuga bg-o lng gd ko ma umpawan....ari an recipe hu tani may ara da
Pochero
1.pechay bagyo
2.saging(saba)
3.kamote
4.baboy
PROCEDURE:
hehehehe...an ginahimu ko,gina pa bukalan ko anay an saging kg kamote asta mag humok,tpos gisa ka baboy dyun intra mo lng dyun an saging kg kamote,kun mag humok na an baboy pechay baguio dyun
Question: Aaahhh..ok….timplahun ka asin lang or may patis/toyo pa?
Answer: mas myu kun sa beeeer timplahun,hehehehehe....sa patis pra saburuso
GOT IT? Now, grab a beer and start cooking...
From Junie, part-time Chef, Kalye Onse Bar & Resto (Paseo de Carmona branch)
YOHOOOOO!!!!dpuga bg-o lng gd ko ma umpawan....ari an recipe hu tani may ara da
Pochero
1.pechay bagyo
2.saging(saba)
3.kamote
4.baboy
PROCEDURE:
hehehehe...an ginahimu ko,gina pa bukalan ko anay an saging kg kamote asta mag humok,tpos gisa ka baboy dyun intra mo lng dyun an saging kg kamote,kun mag humok na an baboy pechay baguio dyun
Question: Aaahhh..ok….timplahun ka asin lang or may patis/toyo pa?
Answer: mas myu kun sa beeeer timplahun,hehehehehe....sa patis pra saburuso
GOT IT? Now, grab a beer and start cooking...
3 comments:
kahit di ko naintindihan lenguahe nyo, alam ko pano magluto nyan. wahahaha. lol.
so paano? tama ba? haha. dito kami nila bal at dave sa bahay
yep. tama. mas ok nga un patis kesa asin. sana tama intindi ko jan. pero mukhang ganun na nga. haha.
penge naman beer. lol.
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